Paleo Carrot Cake | Bob's Red Mill Natural Foods
This paleo carrot cake is light and fluffy, full of sweet bright carrot and golden raisins. Perfect for dessert or even brunch! This recipe doubles easily…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.
Cooking tools:
- Springform pan
- Hand mixer
- Cake tester
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Chef's knife
- Spatula
Ingredients
- 4 Eggs, separated
- 1 cup Golden Monkfruit Sweetener (96 g)
- 1 tsp Vanilla Extract
- 1 cup Almond Flour (112 g)
- ¼ tsp Ground Cinnamon
- ¼ tsp Ground Ginger
- 1 cup Grated Carrots (50 g)
- ¼ cup Golden Raisins (40 g)
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