Soy-Glazed Flank Steak with Blistered Green Beans | The Fancy Pants Kitchen

Ingredients

• February 23, 2024
• 1 pound beef flank steak
• 6 cloves garlic, minced
• 1 tbsp fresh ginger, finely chopped
• 2 tbsp soy sauce
• 1 tsp brown sugar, packed
• 3 tbsp peanut oil
• 1 pound green beans, trimmed and halved
• 4 scallions, white parts only, thinly sliced
• 2 tbsp mirin
• 1 tsp sambal oelek
• Sesame seeds, toasted (optional)
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• by Francine