Chocolate and bubbly trifle recipe | Woolworths TASTE
Indulge in this decadent chocolate and bubbly trifle, featuring layers of rose MCC jelly, marbled tea cake, chocolate mousse, and fresh berries, topped with chocolate shavings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 2 large oranges, zested
- 75 g caster sugar
- For the jelly:
- 1½ cups rosé MCC or sparkling wine
- 250 g strawberries, thinly sliced
- 7 gelatine leaves (or 14 g powdered gelatine)
- 125 g blueberries, halved
- 12 thin slices Woolworths marbled tea cake
- 2¼ cups cold water
- 2–3 cups Woolworths chocolate mousse
- 1 x 250 g bag Woolworths Chuckles
- mint, to garnish
- dark chocolate, to garnish
- Woolworths Christmas nut sprinkle, to decorate
More Like This
Chocolate brownie trifle recipe | Woolworths TASTE
taste.co.za
Raspberry & White Chocolate Trifle - Foodland
foodlandsa.com.au
Christmas trifle and Italian meringue recipe | WW TASTE
taste.co.za
Berry trifle | Woolworths TASTE
taste.co.za
Strawberry rosé jelly and gingerbread trifle recipe Recipe | Better Homes & Gardens Australia
bhg.com.au
Coconut meringue trifle | Woolworths TASTE
taste.co.za
Chocolate and blackberry trifle recipe | Gourmet Traveller
gourmettraveller.com.au
Christmas Trifle recipe Recipe | New Idea
newidea.com.au