Whiskey Custard

Name: Whiskey Custard
Ingredients: 1 cup heavy cream; ½ teaspoon good-quality whiskey (like Journeyman Distillery’s Featherbone Bourbon Whiskey); 1 egg; ¼ cup sugar; 1 tablespoon cornstarch; Pinch of salt; ½ tablespoon butter; ¼ teaspoon vanilla extract

ediblemichiana.ediblecommunities.com

Use this custard to fill donuts or layer cakes, or simply eat it by the spoonful after it comes off of the stovetop. (I have tried all three and highly recommen

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ediblemichiana.ediblecommunities.com.

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Ingredients

1 cup heavy cream
½ teaspoon good-quality whiskey (like Journeyman Distillery’s Featherbone Bourbon Whiskey)
1 egg
¼ cup sugar
1 tablespoon cornstarch
Pinch of salt
½ tablespoon butter
¼ teaspoon vanilla extract