Pork Fillet with Mustard Crust and Lemon Potato Puree Recipe | Panasonic Experience Fresh

Pork Fillet with Mustard Crust and Lemon Potato Puree Recipe | Panasonic Experience Fresh

experience-fresh.panasonic.co.uk

Pork Fillet with Mustard Crust and Lemon Potato Puree | Try it on your Panasonic Steam Combi Microwave Oven for a flavorful twist!

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Ingredients

  • pork fillet: 600g
  • egg white: 1
  • of toast: 4 slices
  • parsley: 1/2 bunch of
  • tarragon: 1/2 bunch
  • coarse mustard: 4 tbsp
  • light beer: 400ml
  • honey: 4 tbsp
  • dried marjoram: 1 tl
  • veal stock: 400ml
  • salt: 2 tbsp
  • floury potatoes: 1kg
  • milk: 200ml
  • freshly ground nutmeg: 1 pinch of
  • butter: 3 tsp
  • untreated lemon: 1
  • leaf spinach: 700g
  • olive oil: 2 tbsp
  • garlic cloves: 2
  • salt
  • black pepper

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