Creamy Pumpkin Pasta with Gochujang Sauce
This Creamy Pumpkin Pasta with Gochujang Sauce is a unique and flavorful dish that combines the sweetness of pumpkin with the spicy kick of gochujang. The cream
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Cooking tools:
- Pot
- Colander
- Skillet
- Cutting board
- Chef's knife
- Wooden spoon
- Grater
- Measuring cup
Ingredients
- 1 small pumpkin
- 2 tomatoes
- 1 zucchini
- 8 oz pasta
- ½ cup grated parmesan cheese
- 2 tbsp gochujang
- 2 tbsp soy sauce
- ½ cup cream
- 1 onion
- 3 cloves garlic
- salt
- pepper
- oil
- water
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