Easy Vegan Falafel (Minimalist Baker Recipe) - Vegan Recipe

Name: Easy Vegan Falafel (Minimalist Baker Recipe) - Vegan Recipe
Ingredients: 425 g can chickpeas, rinsed, drained and patted dry; 15 g chopped fresh parsley; 4 cloves garlic, minced; 2 shallots, minced (~ 3/4 cup, 65 g | or sub white onion); 2 Tbsp (17 g) raw sesame seeds; 1 1/2 tsp cumin, plus more to taste; 1/4 tsp each sea salt and black pepper, plus more to taste; OPTIONAL: Healthy pinch each cardamom and coriander; 3 -4 Tbsp (24-31 g) all purpose flour (or sub oat flour or gluten free blend with varied results); 3 -4 Tbsp (45 - 60 ml) grape seed oil for cooking (or sub any neutral oil with a high smoke point); OPTIONAL: Panko bread crumbs for coating (see instructions)

www.veganeat.co.uk

Easy Vegan Falafel (Minimalist Baker Recipe)

View full recipe on www.veganeat.co.uk

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Ingredients

425 g can chickpeas, rinsed, drained and patted dry
15 g chopped fresh parsley
4 cloves garlic, minced
2 shallots, minced (~ 3/4 cup, 65 g | or sub white onion)
2 Tbsp (17 g) raw sesame seeds
1 1/2 tsp cumin, plus more to taste
1/4 tsp each sea salt and black pepper, plus more to taste
OPTIONAL: Healthy pinch each cardamom and coriander
3 -4 Tbsp (24-31 g) all purpose flour (or sub oat flour or gluten free blend with varied results)
3 -4 Tbsp (45 - 60 ml) grape seed oil for cooking (or sub any neutral oil with a high smoke point)
OPTIONAL: Panko bread crumbs for coating (see instructions)