Vatrouchka | Canadian Goodness

Ingredients

• 3 cups (750 mL) all-purpose flour
• 1 1/3 cups (330 mL) sugar
• of salt
• 1 tsp (5 mL) baking powder
• 2 egg yolks
• 5 oz (150 g) cold butter cut in chunks
• 1/3 cup (80 mL) cold water
• 1 tbsp (5 mL) white vinegar
• 8 oz (250 g) Canadian Cottage cheese
• 1 pkg (8 oz/ 240 g) Canadian Cream cheese
• Grated rind of 1 lemon
• 3 eggs
• 1 tsp (5 mL) vanilla extract
• 1 cup (250 mL) raisins