Mlookhiyeh (mlookhia)

Ingredients

• 1 tbsp ghee (or oil)
• 4 Chicken legs
• 5 Garlic cloves (whole)
• 1 tsp Middle eastern 7-spice
• 1 Whole onion
• 3 Bay leaves
• 2 cardamom pods
• 1 Cinnamon stick
• 6 cups Water
• 1/2 tsp Salt
• 2 tbsp Olive oil
• 1 tsp Paprika
• 1/2 tsp Black pepper
• 1/2 tsp Salt (more to taste)
• 2 cups of the broth
• 1 pk frozen Mlookhiya (400g)
• 1 cup Spinach (finely chopped)
• Salt & black pepper (to taste)
• 1/2 of a chicken boullion cube (optional)
• 1-2 tbsp ghee
• 5-6 Garlic cloves (minced)
• 2 tbsp Cilantro (sub with 1 tsp ground coriander)
• 2-3 Fresh Lemons (garnish)
• Hot sauce (garnish)
• Jalapeño (garnish)