Leche Flan Recipe
This is a classic Filipino dessert that is often served at parties and celebrations. Think of it as a little like creme caramel
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Cooking tools:
- Fine-mesh sieve
- Hand mixer
- Ramekin
- Loaf pan
- Roasting pan
- Oven
- Stove
- Saucepan
- Mixing bowl
- Aluminum foil
- Kettle
- Chef's knife
- Peeler
- Serving platter
- Refrigerator
Ingredients
- 110g caster sugar
- 6 eggs
- 2 egg yolks
- 400ml condensed milk
- 375ml evaporated milk
- dayap or lime zest strips to garnish (optional)
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