Ingredients
- 20 g azeite
- 1050 g espargos verdes
- 2 dentes de alho
- 10 g açúcar
- 60 g cebola
- 100 g manteiga
- 150 g batata
- 100 g espinafres descongelados
- 400 g água
- 1 c. chá de caldo de legumes caseiro
- 1 pitada de noz-moscada
- 10 g sumo de limão
- 1 c. chá de pimenta preta
- 1 c. chá de sal
- 30 g pinhão
- 1 malagueta vermelha
- 150 g natas, min. 30% de gordura
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Creme de espargos verdes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Crema de espárragos verdes y espinacas - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Crema de espárragos verdes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Crema de espárragos verdes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Creme de espargos com rolinhos crocantes - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Crema de espárragos verdes con pistachos - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Crema de espárragos verdes con pistachos - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Creme de espargos com parmesão - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk