Chicken Tenders with Hot Honey Sauce
Prep Time: 25 Minutes Cook Time: 12 minutes Total Time: 37 minutes Yield: 8 tenders Ingredients Chicken - 1 lbs. boneless, skinless chicken - ½ C.
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Cooking tools:
- Cooling rack
- Cutting board
- Chef's knife
- Dish
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Skillet
- Saucepan
- Spoon
- Tongs
- Slotted spoon
- Paper towel
- Plate
Ingredients
- Chicken
-
- 1 lbs. boneless, skinless chicken
- ½ C. all-purpose flour
- 2 tsp. Spice Islands® Thyme
- ½ tsp. coarse salt
- ¼ tsp. Spice Islands® Black Pepper
- 1 egg
- 2 Tbsp. milk
- Crisco® All-Vegetable Shortening for frying
- 1 C. honey
- 2 tsp. Spice Islands® Crushed Red Pepper
- 1 tsp. apple cider vinegar
- ½ tsp. Spice Islands® Smoked Paprika
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