Grilled Corn, Snap Pea, and Blueberry Salad

Grilled Corn, Snap Pea, and Blueberry Salad

www.theroguebrusselsprout.com

Bursting with summer flavors, this unique corn and blueberry salad features two of the season's greatest treats. Crisp sugar snap peas, zippy pickled onions, and an unexpected maple mustard mint...

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Ingredients

  • Mint. I love the freshness of mint in this recipe, but fresh basil also works nicely if you want more of a Mediterranean flavor profile.
  • Apple cider vinegar . Champagne vinegar, white balsamic, or even lemon juice are fine too. Avoid regular balsamic since it will turn the salad brown.
  • Coarse-grained mustard. Homemade is always the best! Learn how to make your own here .
  • Maple syrup
  • Salt
  • Sugar snap peas
  • Pickled red onions. I prefer to quick-pickle my own at home, but store-bought is fine too.
  • Blueberries. Feel free to use strawberries or peaches instead.
  • Pistachios. Pistachios pair so beautifully with these summer flavors, but chopped almonds would work for a less pricey option.

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