Mus Kavaab - Cuisine India

Mus Kavaab - Cuisine India

www.cuisineindiasociety.in

Ingredients

View full recipe on www.cuisineindiasociety.in

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Spoon
  • Plate
  • Skillet
  • Spatula
  • Stove
  • Refrigerator

Ingredients

  • 300 g minced beef or mutton
  • 1 onion (chopped)
  • 1 tsp garlic paste
  • 1 tsp ginger paste
  • 1 tsp garam masala
  • 2 green chilies (finely chopped)
  • Salt to taste
  • 1 egg
  • Bread crumbs (for coating)
  • Oil for shallow fry

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