Fiery Shrimp Curry Recipe

Ingredients

• 2 Lemon grass stalks; -OR- 2 teaspoon-Lemon zest
• 2 Shallots; minced
• 3 Garlic cloves; minced
• 2 teaspoon Fresh ginger, grated
• 2 teaspoon Coriander seeds
• 6 Yellow or green chilies
• ½ cups Fresh kaffir lime leaves
• 1 teaspoon-Lime zest
• 1 teaspoon Honey
• ½ cups Unsweetened coconut milk
• 1 lb Shrimp; peeled
• 2 teaspoon Canola oil
• ½ cups Lime juice
• ¼ cups Mirin or white wine
• ½ teaspoon Salt