Baby Bok Choy and Mushroom Stir Fry Gelson's

Ingredients

• 2 1/2 ounce packages Melissas dried shiitake mushrooms
• 1 1/2 cups boiling water
• 1 tablespoon canola oil
• 2 tablespoons fresh ginger minced
• 2 cloves Melissas organic garlic minced
• 12 baby bok choy one layer of outer leaves removed so the stem end is just 2 inches across
• 1 tablespoon Yamasa less salt soy sauce
• 1/8 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon JFC roasted sesame seeds