Slow Cooker Kung Pao Chickpeas - Half Cup Habit

Slow Cooker Kung Pao Chickpeas - Half Cup Habit

pulses.org

Enjoy gluten-free and vegan Slow Cooker Kung Pao Chickpeas with a flavorful tamari glaze and crunchy sesame seeds—perfect for appetizers or entrees! [159 chars]

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Ingredients

  • 1/2 onion (red; chopped)
  • 1 bell pepper (red; chopped)
  • 3 cups chickpeas (cooked)
  • 1/4 cup tamari
  • 2 tbsp balsamic vinegar
  • 2 tbsp maple syrup
  • 1/2 tsp garlic powder
  • 1/2 tsp ginger (ground)
  • 1 tsp red pepper flakes
  • 1 tsp sesame oil (toasted)
  • 3 green onions (chopped)
  • sesame seeds (for garnish)
  • rice (Cooked white rice, for serving (or cauliflower rice))

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