Creamy California Avocado Mixed Greens with Shrimp - California Avocados

Creamy California Avocado Mixed Greens with Shrimp - California Avocados

californiaavocado.com

Don’t pass on this delicious and nutritious shrimp salad with California Avocados providing 100% DV vitamin A, 60% DV vitamin C, 28% Protein DV and 15% DV Iron.

View full recipe on californiaavocado.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at californiaavocado.com.

Share this recipe:

Ingredients

  • Lemon-Garlic Cream Dressing:
  • 1/2 cup mayonnaise, light
  • 1/4 cup lemon juice, fresh
  • 2 cloves garlic, medium, minced
  • 3/4 tsp. salt
  • 3/4 tsp. black pepper, coarsely ground
  • 1/8 tsp. dried pepper flakes
  • Salad
  • 6 cups European blend or red leaf and romaine torn lettuce leaves, coarsely chopped
  • 1 celery stalk, medium, thinly sliced
  • 1/2 cup onion, red or white, thinly sliced (optional)
  • 1 1/2 cups shrimp, peeled and cooked, medium or large
  • 1 ripe, Fresh California Avocado, seeded, peeled and chopped
  • 8 olives, pitted and halved

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This