Punjabi Chole Masala – FoodGood
Discover the warmth and flavor of authentic Punjabi Chole Masala, perfect with bhature or rice. Enjoy tender chickpeas in a rich, spicy gravy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodgood.in.
Ingredients
- 1 cup Chickpeas
- 1 cup Tomato Puree
- 1 stick Chinnamon
- 3 Cloves
- 1 teaspoon Ginger
- 1 teaspoon Garlic
- 1 Onion
- 1 Bayleaf
- 1 teaspoon Cumin powder
- 2 teaspoons Kashmiri Chilly powder
- 1 teaspoon Garam masala Powder
- 1/4 teaspoon Turmeric Powder
- 1/2 teaspoon Aamchur Powder
- 1 teaspoon Coriander powder
- Salt and Oil as required
- 1/4 teaspoon Pepper powder
- 1 teaspoon Kasuri methi
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