Potato and Mushroom Cutlets Recipe
Potato and mushroom cutlets – a Belarusian cuisine recipe, cutlets are easy to prepare, in addition to them, you can serve a light salad.
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Cooking tools:
- Peeler
- Pot
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
Ingredients
- 1 kg Potatoes
- 300 g Champignons
- 1 pcs Carrots
- 2 pcs Chicken Eggs
- 1 tbsp Wheat Flour
- Vegetable Oil
- Parsley
- Salt
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