Country Cutlets with Mushrooms Recipe from Belarus | Pork and Boletus Mushroom Cutlets
Try this authentic Belarusian recipe for Country Cutlets with Mushrooms featuring pork, egg, milk, bread crumbs, salt, boletuses, and onion. This hearty meal is easy to make and sure to impress your...
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Ingredients
- 500 g of pork
- 1 egg
- 1 tbsp of milk
- 4 tbsp of bread crumbs
- fat
- salt
- 100 g of boiled boletuses
- 1 onion
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