Roasted Veggie and Meatball Soup Recipe recipe for managing PCOS and pregnancy on Fertility Chef
Roasted Veggie and Meatball Soup Recipe
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Ingredients
- 5 medium red potatoes, cubed
- 4 large carrots, cut into 1/2-inch slices
- 1 large red onion, halved and cut into wedges
- 4 tablespoons canola oil, divided
- 1-1/4 teaspoons salt, divided
- 3 tablespoons minced fresh basil
- 3 garlic cloves, crushed
- 1 egg, lightly beaten
- 1/2 cup seasoned bread crumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup minced fresh parsley
- 1/2 teaspoon pepper
- 1 pound ground turkey
- 1 carton (32 ounces) reduced-sodium chicken broth
- 2 cups water
- 1 can (14-1/2 ounces) diced tomatoes, undrained
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