Guava Rolls - The Perfect Puree of Napa Valley
Ingredients for Guava Rolls: 920 grams unsalted butter 920 grams whole milk 1,800 plain greek yogurt 3,600 grams all-purpose flour 1,000 grams granulated sugar
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at perfectpuree.com.
Ingredients
- 920 grams unsalted butter
- 920 grams whole milk
- 1,800 plain greek yogurt
- 3,600 grams all-purpose flour
- 1,000 grams granulated sugar
- 80 grams gold yeast
- 64 grams sea salt
- 28 grams baking soda
- 3 lbs cream cheese
- 24 grams stabilizer
- 1,776 grams heavy whipping cream
- 10 grams vanilla extract
- 489 grams powdered sugar, sifted
- 8 lbs. butter
- 4 qts. brown sugar
- 64 oz. The Perfect Purée Pink Guava puree, thawed
- 4 Tbsp. salt
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