Coffee Encrusted Pork Tenderloin with Plum Sauce

Coffee Encrusted Pork Tenderloin with Plum Sauce

www.betterthanbouillon.com

View full recipe on www.betterthanbouillon.com

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Ingredients

  • 2 (1 pound) pork tenderloins, trimmed
  • 2 tablespoons Better Than Bouillon Roasted Beef Base
  • .25 cup instant espresso
  • 2 tablespoons turbinado sugar
  • .25 cup cracked black pepper
  • 2 teaspoons ground cinnamon

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