Easy and Savoury Bacon Rosé Gnocchi
People love gnocchi almost as much as they love bacon, pair the two together and you will undoubtedly wow your family & friends.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at olivieri.ca.
Cooking tools:
- Skillet
- Stove
- Pot
- Colander
- Wooden spoon
- Chef's knife
- Cutting board
- Grater
- Plate
Ingredients
- 8 slices of bacon, chopped
- 1/2 medium onion, diced
- Olivieri® Potato Gnocchi 350 g
- Olivieri® Creamy Rosé Sauce 300 ml (2/3 cup)
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