Mushroom Parmesan Risotto Recipe from Italy | Delicious Rice Dish

Ingredients

• 1 cup of uncooked U.S. arborio or medium-grain rice
• 2 tbsp of butter or margarine
• 0.5 cup of minced onion
• 0.5 cup of diced green pepper
• 2 cups of chicken broth
• 1 tsp of salt
• 1 (4 oz (113 g)) can of sliced mushrooms , drained
• 0.5 cup of grated parmesan cheese