Sausage and Mash - recipes meat potatoes

Ingredients

• 500g flour potatoes, peeled and roughly diced
• 100ml milk
• 1 tbsp. chives, finely chopped
• 3 tbsp. butter
• pinch grated nutmeg
• maldon salt and freshly ground black pepper
• 6 Toubelaise sausages or your dads favourite
• 2 tomatoes, diced
• 6 mushrooms, cleaned, trimmed and finely chopped
• 2 tbsp olive oil
• 2 tsp balsamic vinegar
• 1 tbsp chives, finely chopped
• salt and freshly ground black pepper