Semi-Homemade Chicken Noodle Soup
With this easy weeknight recipe, you can have all the delicious flavor and healing benefits of homemade chicken noodle soup in a quarter of the time!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simpleseasonal.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Airtight container
- Refrigerator
Ingredients
- 4 tsp butter
- 2 1/2 C carrots, chopped*
- 2 C celery, chopped
- 1 1/2 C sweet onion, chopped
- 1 Tbsp dry parsley
- 2 1/2 tsp garlic powder
- 1 1/2 tsp dried thyme
- 1/8 tsp dried rosemary
- 1/4 tsp paprika
- 1/4 tsp salt (optional)
- 1/2 tsp black pepper
- 3 32 oz boxes chicken broth**
- 3 chicken bouillon cubes
- 1 cooked rotisserie chicken, 2 C chopped
- 2 1/2 C durum wheat pasta
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