Saucy Marinara Mussels - Canada's Food Island
Indulge in Saucy Marinara Mussels with fresh PEI Mussels and whole wheat spaghetti. Perfect for seafood lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadasfoodisland.ca.
Ingredients
- 3 lb fresh PEI Mussels
- 1 lb Whole Wheat Spaghetti
- 1 jar (25.25 oz.) Marinara Sauce
- 3 tbsp Extra Virgin Olive Oil
- 1 Bay Leave
- 6 Garlic Cloves, thinly sliced
- 1 tsp Crushed Red Pepper
- 1/2 cup Dry White Wine
- 1/4 tsp Celtic Salt
- 2 tbsp Chopped Parsley, for garnish
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