Balsamic Glazed Sticky Lamb Cutlets with Thyme | Recipe | Simply Beef & Lamb
Balsamic Glazed Sticky Lamb Cutlets with Thyme prep time 10 mins cook time 25 minutes serves 4 people Ingredients - 8 lean lamb cutlets, French trimmed - 2
Keywords
- /
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.simplybeefandlamb.co.uk.
Cooking tools:
- Roasting rack
- Roasting pan
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Kitchen scale
Ingredients
- 8 lean lamb cutlets, French trimmed
- 2 tablespoons finely chopped fresh thyme leaves
- 100ml good, aged balsamic vinegar
- 2 tablespoons light soy sauce
- 25g unsalted butter
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Balsamic Glazed Sticky Lamb Cutlets with Thyme | Recipe | Simply Beef & Lamb
simplybeefandlamb.co.uk
Sticky Lamb Cutlets with Minted Pea and Tomato Relish | Recipe | Simply Beef & Lamb
simplybeefandlamb.co.uk
Sticky Lamb Cutlets with Minted Pea and Tomato Relish | Recipe | Simply Beef & Lamb
simplybeefandlamb.co.uk
Spicy Lamb Cutlets | Lamb Recipes | Jamie Oliver Recipes
jamieoliver.com
Sticky Maple-Glazed Lamb Chops | Recipe | Simply Beef & Lamb
simplybeefandlamb.co.uk
Sticky Maple-Glazed Lamb Chops | Recipe | Simply Beef & Lamb
simplybeefandlamb.co.uk
Spiced Lamb Cutlets (Australia) Recipe
recipeland.com
Spiced Lamb Cutlets Recipe | Food Network UK
foodnetwork.co.uk