Saffron buns - Agro-focus

Saffron buns - Agro-focus

agro-focus.com.ua

Add yeast to the warm milk and let it disperse. Then add melted butter, egg, salt and sugar to the milk.

Keywords

  • recipes with shafron
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Ingredients

  • 50g of yeast
  • 200g of butter
  • 1/2L milk
  • 1g of saffron
  • ½ teaspoon salt
  • 200g of sugar
  • 1 egg
  • 1.5L of flour
  • Raisins and 1 egg yolk for decoration

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