Foryoueats: 15 Minute Mongolian Beef
This quick and easy 15 Minute Mongolian Beef recipe features tender flank steak in a flavorful sauce of soy sauce, hoisin sauce, sesame oil, and spices. Served
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Ingredients
- 1 to 2 pounds flank steak
- 3 tablespoons soy sauce
- 2 tablespoons hoisin sauce
- 1 teaspoon sesame oil
- 2 teaspoons brown sugar
- 2 teaspoons minced garlic
- 1 teaspoon crushed red pepper flakes
- 1/2 teaspoon ground ginger
- 1 tablespoon olive oil
- 1/4 cup sliced green onions for garnish (optional)
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