Avocado Lime Elbow Pasta

Name: Avocado Lime Elbow Pasta
Ingredients: 5 large avocados, peeled and pitted; 1 ½ tsp garlic powder; 1/3 cup lime juice; 3 Tbsp- ¼ cup water; ½ tsp-1 tsp salt, to taste; 1 tsp ground black pepper; 1 Package Chickapea Elbows; 2 Tbsp table salt (for boiling pasta); ½ tsp fresh cracked ground black pepper; 1 Tbsp olive oil; 2 Tbsp fresh cilantro, diced; Finishing salt, to taste

www.chickapea.com

A deliciously simple Chickapea pasta recipe using our new Elbow noodles. This dish is loaded with flavor and is made using only a handful of ingredients. It is vegan, gluten-free, nut-free and...

View full recipe on www.chickapea.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chickapea.com.

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