Easy Jambalaya | Just A Pinch Recipes

Easy Jambalaya | Just A Pinch Recipes

www.justapinch.com

In a large dutch oven, saute onion and green pepper in oil over medium heat until limp. slice or dice sausage and add to onion and green pepper. Cook for 1 minute. Add the...

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Ingredients

  • 1 large onion, diced
  • 2 medium green peppers, chopped
  • 2 tablespoon(s) vegetable oil
  • 3 - chicken breats, cooked and chopped
  • 2 - 16 oz packages hillshire farm or louis rich sausage (kielbasa, turkey, or chicken)
  • 2 can(s) campbells french onion soup
  • 1 can(s) chicken broth
  • 1 can(s) beef broth
  • 3 cup(s) uncooked long grain white rice
  • 4-5 teaspoon(s) creole seasoning
  • 1-2 cup(s) frozen or fresh shrimp (optional)
  • 1/2 cup(s) fresh cilantro (optional)

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