Slow-Cooked Beef and Pasta recipe | Woolworths TASTE

Ingredients

• 1 kg boneless shin, in one piece
• olive oil
• sea salt and freshly ground black pepper
• 2 onions, chopped
• 6 cloves garlic, chopped
• 2 x 400 g cans chopped tomatoes
• 2–3 T tomato paste
• 2 cups beef or chicken broth (or substitute half with red wine)
• 1 bay leaf
• ½ t crushed red chilli (optional)
• 400–500 g long macaroni or penne, for serving
• grated Italian Parmesan, for sprinkling