Greek Salami Salad – Kosher Recipes | OU Kosher Certification
This salad features lettuce, garbanzo beans, bell pepper, red onion, celery, carrots, salami, olives & a dressing made with oil, vinegar, oregano, & garlic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 6 Tablespoons olive oil
- 3 Tablespoons white wine vinegar
- 1 teaspoon dried oregano
- 1 small garlic clove, minced
- 6 cups chopped romaine lettuce
- 1 (15½ oz.) can garbanzo beans (chickpeas), drained
- 1 red bell pepper, diced
- 1 cup very thinly sliced red onion
- 1 cup very thinly sliced celery
- ½ cup shredded carrots
- 4 oz. thinly-sliced salami, cut into strips
- ¼ cup sliced pitted Kalamata olives
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