Tartlets with Salmon Salad & Extra Mature Cheddar | Castello®
A fine little piece of finger food - our recipe for Tartlets with salmon salad and cheddar delivers hefty flavors in an elegant way. Rich, fatty, smoky salmon with intense shallots and delicate herbs...
Ingredients
- 3 filo pastry
- 0.9 oz butter
- 7 oz smoked salmon
- 1½ tbsp mayonnaise
- 1½ tbsp sour cream
- 1 tbsp finely chopped dill
- 1 tbsp finely chopped shallots
- 1 lemon
- salt
- pepper
- approximately 1¾ oz Castello® Extra mature cheddar
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