Meatloaf, Pinwheel

Meatloaf, Pinwheel

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Ingredients

  • 2 lbs. of ground beef, or 1 lb. veal and 1 lb. beef
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 2 eggs slightly beaten
  • 3/4 cup matzo meal
  • 2 matzos finely broken, or 1-1/2 cups matzo farfel/ferfel
  • 3 tablespoons minced onion (can use dried)
  • 3 tablespoons melted schmaltz (you can tell how old this is-substitute oil, imitation fat or condensed chicken broth)
  • 1/2 tsp. salt
  • Dash pepper
  • 1/3 cup hot water
  • 1/2 cup tomato sauce, pasta sauce, or tomato-mushroom sauce

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