Bourbon Peach Upside-Down Cake with Caramel and Almond - cookrisp

Ingredients

• 4-5 peaches, cored and cut into wedges, skin on
• 8 tablespoons butter (1 stick)
• 1 1/4 cups sugar
• 3 eggs
• 1 cup all-purpose flour
• 1/4 cup almond flour
• 3 tablespoons bourbon
• 1/2 teaspoon cinnamon
• 1/2 teaspoon vanilla
• 1 teaspoon baking powder