Creole Red Beans and Rice Recipe

Creole Red Beans and Rice Recipe

www.food.com

This is a great Creole dish, and this is a good recipe. I usually have a bowl or two when we go to Louisiana. Very filling, and pocketbook friendly. M

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

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Cooking tools:

  • Stockpot
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Stove
  • Saucepan
  • Wooden spoon
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Plate

Ingredients

  • 1 (1 lb) package red kidney beans
  • 1 green bell pepper
  • 1 medium onion
  • 4 celery ribs
  • 2 teaspoons salt
  • 2 tablespoons pepper
  • 2 tablespoons creole seasoning
  • 3 garlic cloves
  • 3 quarts water
  • 1 lb smoked sausage
  • 2 cups water
  • 1 cup rice
  • 1 tablespoon margarine

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