Artichoke Bottoms
Add a tasty spin to weeknight dinners by prepping these cheesy Artichoke Bottoms as a side!
Ingredients
- 6 fresh Ocean Mist Farms Artichokes
- 1/2 cup of freshly grated Parmesan
- 1/2 cup of shredded mozzarella
- 1/4 cup of mayonnaise
- 2 cloves garlic, finely minced
- Zest of 1/2 lemon
- Juice of 1/2 lemon
- 2 tablespoons of fresh parsley, finely chopped
- Salt and pepper to taste
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