Chicken Soup with Kritharaki (Orzo) & Vegetables RecipeFull Thyme Foodie
This is the only soup I want when I have a cold. Sprinkle grated parmesan cheese on top for added flavor or add avocado slices to it.
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Ingredients
- 6 chicken legs
- 1 small onion, chopped
- 2 carrots, peeled and chopped
- 2 celery stalks, chopped
- olive oil
- salt
- pepper
- 2 cups kritharaki (orzo)
- 4 teaspoons parsley
- 1 lemon, squeezed
- 8 cups water
- 3 cups chicken broth
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