Creamy Artichoke and Rocket Pasta | Recipes.com.au

Creamy Artichoke and Rocket Pasta | Recipes.com.au

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Creamy Artichoke and Rocket Pasta Cook pasta according to pack directions. Drain well and keep warm. More tasty recipes for all skill levels!

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Ingredients

  • 375 g angel hair pasta
  • 80 mL extra virgin olive oil
  • 100 g fresh sourdough breadcrumbs
  • 3 clove garlic, crushed
  • 2 jar artichokes, rinsed and drained
  • 0.33 cup chopped fresh parsley
  • 125 mL vegetable or chicken stock
  • 300 mL NESTLÉ CARNATION Lite Cooking Cream
  • 0 Sea salt & freshly ground black pepper, to taste
  • 40 g grated parmesan
  • 50 g rocket

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