Creamy Artichoke Pasta | Get Fresh!
Get Fresh! promotes healthy eating habits and cooking techniques through cooking demonstrations, nutrition education and wellness information.
Ingredients
- 12 oz Rotini, whole wheat
- 1 T Olive oil
- 3 Garlic cloves, minced
- ½ c Onion, diced
- 1 cn Artichokes, quartered, rinsed, drained (14.5 oz can)
- 2 cn Diced tomatoes, with juice (14.5 oz can)
- 4 oz Cream cheese, light
- ½ c Vegetable broth
- ½ t Nutmeg
- ¼ t Black pepper
- ¼ t Crushed red pepper, optional
- ½ c Parmesan cheese, grated
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