Ingredients
- Chicken Fillet 150g (Chopped)
- Zucchini 180g (Chopped)
- Red Capsicum 30g (Chopped)
- Yellow Capsicum 30g (Chopped)
- LKK Minced Garlic 1 Tsp.
- LKK No Hormones* Premium Chicken Bouillon Powder 1 Tsp.
- Corn Starch 1 Tsp.
- Oil 1 Tbsp.
- LKK No Hormones* Premium Chicken Bouillon Powder 2 Tsp.
- Sugar ½ Tsp.
- Corn Starch ½ Tsp.
- Xiao Xing Wine 1 Tsp.
- Water 1 Tsp.
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Stir fried Zucchini and Capsicums with Chicken Fillet l Recipes l Lee Kum Kee Home | HONG KONG
hk.lkk.com
Stir Fry Chicken with Broccoli and Chinese Yam l Recipes l Lee Kum Kee Home | HONG KONG
hk.lkk.com
Stir-fried Kale and Cuttlefish | Recipes | Lee Kum Kee Home | HONG KONG
hk.lkk.com
Stir Fried Beef With Assorted Capsicums | Recipes | Lee Kum Kee Home | Australia
au.lkk.com
Stir Fried Chicken In Guilin Chilli Sauce | Recipes | Lee Kum Kee Home | Australia
au.lkk.com
Stir-Fried Spaghetti and Chicken | Recipes| Lee Kum Kee Home Canada
ca.lkk.com
Zucchini Fritters with Lee Kum kee Hoisin Sauce | Recipes| Lee Kum Kee Home | Philippines
ph.lkk.com
Stir-fried Sweet and Sour Chicken | Recipes | Lee Kum Kee Home | Australia
au.lkk.com