Baked Falafel with Vegan Tzatziki Sauce Recipe
These fabulous falafel are baked, not fried, and taste incredible with our easy vegan tzatziki sauce. Get the recipe!
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Cooking tools:
- Food processor
- Blender
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
Ingredients
- ½ cup unsalted raw cashews
- 4 tablespoons lemon juice
- 3 cloves garlic, finely chopped
- 1 cup chopped peeled cucumber
- 2 tablespoons chopped fresh dill or ½ teaspoon dried dill
- 1 15-oz. can no-salt-added chickpeas, rinsed and drained (1½ cups)
- 1½ cups chopped fresh kale leaves
- 1 cup chopped fresh parsley or cilantro
- ½ cup rolled oats
- ½ cup chopped yellow or white onion
- 2 teaspoons ground coriander
- 2 teaspoons ground cumin
- 1 teaspoon paprika
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