Nectarine and Shrimp Bun Cha

Ingredients

• ripe nectarines, 2 freshly sliced
• jumbo shrimp, 12 peeled and deveined
• vermicelli noodles, 2 cups cooked and cooled
• fish sauce, 4 tablespoons None
• rice vinegar, 2 tablespoons None
• lime juice, 2 tablespoons None
• brown sugar, 2 tablespoons None
• small chili pepper, 1 finely chopped
• garlic cloves, 3 minced
• small red onion, 1 thinly sliced
• fresh herbs (mint, cilantro, basil), 1 cup roughly chopped
• toasted sesame seeds, 2 tablespoons None
• vegetable oil, 1 tablespoon None
• Salt and pepper, to taste None