Caribbean Beef Stew Recipe

Caribbean Beef Stew Recipe

homepressurecooking.com

Discover the rich flavors of Caribbean Beef Stew with our easy-to-follow recipe. Perfectly seasoned beef, vibrant vegetables, and aromatic spices create a mouthwatering dish.

View full recipe on homepressurecooking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.

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Cooking tools:

  • Pot
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Stove
  • Measuring cup
  • Measuring spoon
  • Can opener
  • Airtight container
  • Zip-top bag
  • Refrigerator
  • Freezer

Ingredients

  • 2 lbs beef stew meat (cut into cubes)
  • 2 tbsp vegetable oil
  • 1 large onion (chopped)
  • 2 cloves garlic (minced)
  • 1 bell pepper (chopped)
  • 2 carrots (sliced)
  • 2 potatoes (diced)
  • 1 can diced tomatoes (14.5 oz)
  • 4 cups beef broth
  • 1 tsp thyme (dried)
  • 1 tsp allspice (ground)
  • 1 tsp salt (or to taste)
  • 1 tsp black pepper (or to taste)
  • 1 scotch bonnet pepper (whole, optional)

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