Harissa Chicken and Wild Rice Salad

Harissa Chicken and Wild Rice Salad

www.thedoctorskitchen.com

This dish can be made at the weekends in big portions to provide plenty of leftovers for the week ahead. Delicious, easy and super healthy.

View full recipe on www.thedoctorskitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedoctorskitchen.com.

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Cooking tools:

  • Roasting pan
  • Oven

Ingredients

  • chicken thigh skinless and boneless
  • harissa paste
  • lemon juiced
  • extra virgin olive oil
  • sumac
  • wild rice (cooked) or mixed rice grains
  • baby tomatoes Swaps: fennel, cucumber halved
  • parsley finely sliced
  • mint finely sliced
  • rocket leaves Swaps: spinach, mixed salad leaves, watercress
  • puy lentils (cooked)
  • hazelnuts roughly chopped

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