Masala Fish (Halwa - Black Pompfret)
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Ingredients
- 1 Large Pompfret - Black (Halwa) Clean, cut and wash
- 1 Large Onion For slicing
- 4 Flakes/Cloves Garlic (Lason, Losun) For slicing
- 1 Inch Ginger (Adhrak) For slicing
- 2 Medium Chillies Green For slicing
- 2 Medium Tomatoes For slicing
- 1 Teaspoon Jeera (Cumin Seeds) For powdering
- 2 Whole Cardamoms (Elaichi) For powdering (inside seeds)
- 6 Nos. Cloves (Lavang) For powdering
- 1 Tablespoon Coriander(Dhania) For powdering
- 1 Teaspoon Mustard Seed (Sarson)
- 1 Inch Turmeric/Haldi For powdering
- 5 Large Chillies Red Dry For powdering
- 2 Tablespoons Ghee
- 2 Tablespoons Vinegar
- As Required Salt to taste
- Few Coriander Leaves (Kothmeer) For slicing
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